Cuisines des terroirs
1 Reviews
2001
Season 25
A sensual approach to culinary art "on the ground", meeting farmers, winegrowers, restaurateurs and cooks, where gastronomy and the art of living have their roots.
Storyline
A sensual approach to culinary art "on the ground", meeting farmers, winegrowers, restaurateurs and cooks, where gastronomy and the art of living have their roots.
Released
2001
Status
Returning Series
Language
German
Production
ZDF
Genre
